We are always wanting unique ways to enjoy s’mores, and our Caramel Apple S’mores recipe has quickly become one of our favorites!
Chocolate, marshmallow and graham crackers combine with a crunchy apple slice and gooey caramel for a delicious campfire treat that kids and adults will love!
These caramel s’mores can be made on a cookie sheet in the oven to enjoy at home, or roast marshmallows over a campfire outdoors. Either way, this is a gooey campfire snack that no one can resist!
Everyone seems to have a favorite apple variety depending on their desire for either tart or sweet. While we love the crisp flavor of a Granny Smith apple on these s’mores, use whatever apple you love.
If you love the combination of caramels and apple, see our easy Caramel Apple Cheesecake Dip recipe!
How to Make Caramel Apple S’mores
Prep: 20 Minutes
Yields: 6 S’mores
Ingredients
- 6 Large Marshmallows
- 6 Caramels
- 6 Graham Crackers
- 2 Hershey’s Chocolate Candy Bars
- 1 Granny Smith Apple
Directions
Break each graham cracker in half and place on a small baking sheet lined with parchment paper.
Top each of six halves with a third of a chocolate bar.
Add one marshmallow, one caramel, and a thick slice of the apple to each graham cracker half.
Broil on high in the oven until the marshmallows are toasted.
Remove the baking sheet and then place the second half of the graham cracker on top of each of the other halves.
Be sure to serve warm!
Optional: These apple s’mores can also be made over a campfire! Just toast the marshmallows with roasting sticks and assemble the s’mores.
Want to remember this idea for later? Be sure to Pin It to Pinterest!
This is just one of our MANY s’mores recipes, so be sure to see our other ideas, too, including: