If you are entertaining a crowd, these bacon wrapped crackers are a fool proof appetizer recipe that everyone will love! No cooking skills required to make these sweet and savory candied bacon wraps!
Be sure to see our easy Alabama Fire Crackers, too, which needs no baking!
Bacon Wrapped Crackers Recipe
Yields: 16 servings
Prep time: 10 minutes
Cook time: 25 Minutes
Ingredients
- 32 Club Crackers
- 16 slices thin-cut bacon, sliced in half to make 32 pieces
- 1/3 cup brown sugar
Directions
Preheat oven to 350F. Prepare a large baking sheet by covering it with aluminum foil and then placing an oven-safe wire rack on top of the foil. Set aside.
Wrap each piece of bacon around a cracker and place it on the wire rack on the cookie sheet.
Top each bacon wrapped cracker with ½ teaspoon of the brown sugar. If desired, you could sprinkle on a little pepper, too.
Bake at 350F for 20-25 minutes until golden brown.
Cool for 5 minutes before serving. Garnish with some chopped green onion on top, if you would like.
These delicious bacon wrapped crackers do not store well. We suggest serving the immediately so that the crackers do not get soggy.
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